Description
FeaturesAir Cooking TechnologyExerience the difference* with Air Cooking Technology, featuring more air flow with No Preheat Air Fry and Air Baking.
*Compared to thermal bake6 Cooking ModesMake more feel-good meals with a variety of 6 Cooking Modes. Choose from modes that use Air Cooking Technology, like No Preheat Air Fry and Air Baking, or use traditional thermal cooking modes like No Preheat Mode, Bake, Broil, and Keep Preheat Air FrySave time* with No Preheat Air Fy. Get the right heat at the right time with our most advanced Air Fry mode. Get fast, crispy results on chicken wings and mozzarella sticks without the guilt. *Compared to WFE550S0LZ2 FlexHeat™ Dual Radiant ElementsCustomize your element size for large or small cookware and boil 40% faster* with two FlexHeat™ Dual Radiant Elements, designed with a 6″ inner ring and 9″ expandable outer ring. *When comparing the 9″ element to the standard 6″ element on the same CleanUse the Steam Clean cycle regluarly to help prevent large soils from building up. To quickly and easily loosen light messes inside the oven without harsh chemicals or cleaners—just add water, run the cycle, and wipe BakingGo from gooey to golden and get even results when baking on multiple racks with Air Baking. Our high-speed fan optimizes air flow and drives consitent heat throughout the oven. Get golden results on breads, pastries and Preheat ModeTake preheating off your plate and cook up frozen faves with No Preheat Mode. Simply press a few buttons and let your oven calculate the proper cooking less time monitoring with a built-in temperature sensor to help Bake evenly. This sensor manages oven temperature for delicious results every mealtime with Broil to make crispy-melty nachos, juicy-seared meat, toasty grilled cheese and ZoneUse the designated Warm Zone to keep your food warm on the cooktop as you prep the rest of your FlexibilityEasily cook multiple dishes at once with a Flexible Cooktop that offers a range of element sizes and power Capacity OvenCook for a crowd and fit large dishes, like a full-sized turkey, into the spacious large capacity 5.3 cu. ft. DrawerEasily store kitchen items from baking sheets to cooking pans in the storage drawer to free up space elsewhere in your STAR® CertifiedENERGY STAR® Certified models exceed government standards to help save money on your utility ModeSabbath mode keeps the oven in Bake mode until it can be shut off, allowing you to cook and warm food during the Sabbath. All other oven settings, including temperature displays, sounds, changes in light status and cleaning cycles will be Cavity Details
| Oven Rack Guide Type | Embossed |
Certifications
| Prop 65 | CA |
| Energy Star® Qualified | Yes |
Element/Burner Details
| Right Front Element-Burner Size | 9in./6in. |
Details
| Installation Configuration | Freestanding |
| Power On Indicator Light | Yes |
| Air Fry | Yes |
| Export Packaging | No |
| Fingerprint Resistant | No |
Dimensions
| Cutout Depth | 24 in |
| Cutout Height | 36 in |
| Cutout Width | 30 in |
| Depth | 27.75 in |
| Depth Closed Excluding Handles | 25.313 in |
| Depth Closed Including Handles | 28 in |
| Depth Excluding Doors | 24.5 in |
| Depth With Door Open 90 Degree | 46.688 in |
| Gross Weight | 160 lbs |
| Height | 47.875 in |
| Net Weight | 144 lbs |
| Oven Interior Height | 18.125 in |
| Oven Interior Depth | 18.5 in |
| Oven Interior Width | 24.5 in |
| Width | 29.875 in |
| Capacity | 5.3 cu. ft. |
| Common Size | 30 in |
| Maximum Height | 47.875 in |
| Minimum Height | 46.875 in |
Electrical Requirements
| Amps | 40 |
Documents
WarrantyDownload (PDF 344.0KB)
Dimension GuideDownload (PDF 1.1MB)
Owner’s ManualDownload (PDF 2.1MB)
Quick Reference SheetDownload (PDF 990.0KB)
Control GuideDownload (PDF 770.0KB)
Tech SheetDownload (PDF 528.0KB)
Instruction SheetDownload (PDF 558.0KB)
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